Tapenade is an olive purée flavoured with Provence herbs and capers.
Our tapenade is made exclusively from olives from Nyons d'Appellation d'Origine Contrôlée that have been pitted, flavoured and packaged. The glass jar is pasteurized to ensure the product is correctly preserved.
The tapenade made from olives from Nyons is very fine and smooth.
Tapenade can be eaten on toast as an aperitif, and also used as a condiment in place of mustard (with cold meats, sauces, salads, in omelettes, with avocado, tomatoes etc…)
Sold in jars of 90g, 180 gr and preserves 750 gr
100 %Olive paste is only made from the finest nyons AOP black olives and olive oil, with no
additives.With its olive flavour it is an ideal ingredient for your dishes.
Taste: Jam with black Nyons olives is made in the true spirit of the Drôme Provençale region.
We suggest serving it with cold meats, charcuterie, foie gras…
and aN iced white COTE DU RHONE or Porto or even Malaga.
The Croquet from Provence is a very thin biscuit, inspired by the legendary crunchy almond thins. Its flavour comes from using local ingredients of only the finest quality.
Salted Croquets de Provence can be enjoyed as an aperitif, with wine or to complement a salad or with cheese.
Their thin and crunchy texture make them a speciality for all to enjoy.
Give your family and friends a speciality basket with all the flavours of the Drôme provençale region.
AND ALL OTHERS DELICIOUS PRODUCTS OF OUR SHOP !!!